Tully Hill’s Board shares a love of Tully Hill and a passion for helping the addicted and their families heal from the devastating effects of chemical dependency. The Board gives generously of its time and financial resources and sets policy for the organization. For a list of our Board of Directors, please contact Cathy L. Palm, Executive Director/Vice Chair at firstname.lastname@example.org .
Cathy Palm has served as the Executive Director for Tully Hill Chemical Dependency Treatment Center since 1996. Ms. Palm is one of 7 founding board members actively involved since 1989. Under her leadership, a 2.2 million dollar capital campaign raised 1.6 million dollars which enabled Tully Hill Corporation to purchase their current facilities October 31, 2003. Ms. Palm is also a founding board member of the Tully Hill Foundation, which raises funds exclusively for the Tully Hill Corporation. Ms. Palm continues to provide leadership to meet the challenges of a dynamic healthcare marketplace. Ms. Palm currently serves on the National Association of Addiction Treatment Providers (NAATP) Board of Directors, where she has served since 2000. She was elected Chair of the NAATP Board in May 2009 to 2011. She also serves on the NAATP PAC Board.
Ms. Palm received a BS from Ithaca College and MBA from Syracuse University.
Ms. Palm’s background includes the position of Vice President of Administration & Finance and Treasurer of a closely held international manufacturing company for 11 years. Ms. Palm was also a managing partner of C.L.Frederick & Company, CPA, which was one of the first female CPA firms to open in Syracuse in 1975.
Ms. Palm is very involved with her community and currently serves on the Board of Governors of the Century Club of Syracuse where she served as Board President from 2014 to 2016. She has also served as Vice President of the Board of Governors, Chair of Member Services, Membership Development Chair, Treasurer and Assistant Secretary. She served on the Board of Directors of the Longhouse Council of the Boy Scouts of America from 1996 to 2011. Additionally, she is a past Board member/Chapter Chair of the American Red Cross Onondaga/Oswego Chapter; past Treasurer of the Syracuse Opera Board of Directors; and past Board Member of the Syracuse University Whitman School of Management Alumni Club. She is past Board Member and President of the Drumlin’s East Women’s Golf Association.
Ms. Palm is a recipient of the Nonprofit Awards 2012 Executive of the Year presented by M&T Bank. Ms. Palm received a 2010 Boys Scouts of America Silver Beaver Award from the Longhouse Council for volunteer service. Additionally, she has received the 2009 American Red Cross Women Who Mean Business award, CBS 5 WTVH Syracuse-Utica 2006 Women in Leadership Award and she also received the 2005 Women in Business Award.
Kenneth Smith, LCSW, QMHP, Clinical Director, joined Tully Hill Chemical Dependency Treatment Center in January 2009. Mr. Smith most recently served as the Clinical Director for the Alcohol and Drug Council of Tompkins County. He was previously employed at Tioga County Department of Mental Hygiene as the Clinical Supervisor for Alcohol and Drug Services.
Mr. Smith completed his Bachelor of Science in Social Work at Cornell University and completed his Master of Social Work degree at Syracuse University. His studies had a focus on family systems dealing with addictions and mental health. Mr. Smith is an OASAS certified dual diagnosis treatment provider.
Charles N. Pirro, RN, MSN, FNP-BC, Director of Nursing, joined Tully Hill in April 2006. Mr. Pirro brings experience as a Nurse Practitioner and has an extensive background in the addictions field. He has experience in the clinical, instruction, and law enforcement/corrections areas as well.
Mr. Pirro is a graduate of Syracuse University and actively involved in the community. He has volunteered or been a member of numerous organizations which include: American Cancer Society, National Cancer Society, Elmcrest Children’s Center, Muscular Dystrophy Association Inc., Friends of the Burnet Park Zoo, Offender Aid and Restoration Inc., and National Volunteers in Corrections.
Mr. Pirro holds a professional membership in The Nurse Practitioner Association of New York State which includes membership in local chapters to include Syracuse, Oswego, and Finger Lakes.
Paul Marron, Director of Business Development, joined Tully Hill Chemical Dependency Treatment Center in July 2012. Mr. Marron graduated Magna Cum Laude from both Saint Bonaventure University with a BA, History/Pre-Law and Boston University with his MS, Public Relations. He worked most recently at Central New York Eye & Tissue Bank where he served as their Director of Business Development. He has extensive experience in healthcare administration, contracting, marketing and development in Central New York.
Angela Ball, Director of Quality Improvement, joined Tully Hill Chemical Dependency Treatment Center in October 2016. Ms. Ball is a graduate of Utica College with a Master of Science in Health Care Administration. Most recently she was the Director of Operations at The Centers at St. Camillus. Ms. Ball is responsible for designing, implementing and coordinating quality improvement, compliance and risk management activities to ensure a solid program of excellence and compliance with OASAS and CARF standards.
Daniel White, Facilities Director, joined Tully Hill in February 2017. Mr. White is a graduate of SUNY College of Technology at Alfred with a degree in building construction. He has worked in the construction field since 1990. Most recently he was employed as Superintendent with LeChase Construction Services. He has served as Project Manager on Tully Hill’s major renovations completed during the last six years. Mr. White’s broad range of experience and attention to detail ensure Tully Hill’s facility is maintained at the highest level of overall operation, safety & security and appearance.
Rick Caballero, Food Service Director / Head Chef, joined Tully Hill in January 2014. Mr. Caballero trained at the Culinary Institute of America. He has over 20 years experience working in the food service industry. Mr. Caballero’s experience ranges from cafeteria style kitchen to fine dining to large scale catering. He has worked as Executive Chef at several well known Syracuse-area restaurants and hotels.